|Look at the Burger!|
We aren't talking about merely creating new vegetables (like crossing a brussel sprout with kale). This is some cutting edge science. Impossible Food's "bloody" burger contains heme, a molecule found in hemoglobin, the protein found in red blood cells. This molecule also is found in the roots of legumes or nitrogen-fixed plants such as alfalfa or peanuts. The result is what looks like a burger you'd get at a bar in middle America, one that has never served anything vegan.
|My First Vegan Meal|
|Beyond Meat Pulled BBQ Chicken Sammies|